DOURO offers an inventive approach to Mediterranean CUISINE.
UTILIZING THE BEST OF LOCAL AND SEASONAL INGREDIENTS FROM NATURAL
PRODUCTION, SUSTAINABLE FARMS AND PURVEYORS.
OUR MENU IS IDEAL FOR SHARING OUR TAPAS,
PAELLAS AND A PERFECT PLACE FOR INTIMATE DINNERS AND FAMILY MEALS.
Our beautiful place was originally built by Rafael Gaustavino for Greenwich Bank and Trust - Douro has taken the magical architecture and have completely restored the space - to its original wondrous form with a modern touch of glass and steel.
"Friendly" chef-owner Rui Correia “pushes
the envelope” with his
“succulent”, “well-prepared” MEDITERRANEAN cuisine
ranging from PASTA TO PAELLA (what a “treat”)
“authentic” tapas AND PIZZA.
THIS MODERN WELL DESIGNED SPACE IN A RECENTLY RENOVATED HISTORIC BUILDING IS FULL OF EYE CANDY.
THE ESTABLISHMENT ALSO BOASTS A "busy bar scene" AND A PRIVATE
ARCHITECT IS WORLD FAMOUS HAVING BUILT "GRAND CENTRAL STATION",
OYSTER BAR, "BILTMORE ESTATE"
AND RIVERSIDE CHURCH, "ELLIS ISLAND". IF YOU ARE AN ARCHITECTURAL
BUFF AND A FOODIE
YOU CANNOT MISS THIS GREENWICH GEM.
Private and adorned with an exquisite long table in a historic setting offering a Frame TV to allow for presentations or slide show. This room is the ideal for both corporate and social events and perfect for Chef Rui’s four course dinner with wine pairing! Capacity: 12 guests for seated event
Upper Dining Room
Adjoining the wine room in a carpeted and glass enclosed space overlooking the lower bar and dining room. Capacity: 35 guests for seated event and 50 for cocktail reception
Lower Dining Room
A magnificent setting under Gaustavino vaulted ceilings and a U shaped bar. Two Frame TV’s for your viewing pleasure, presentations or slide show. Capacity: 60 guests for seated event and 125 for cocktail reception
Douro offers a wide selection of Mediterranean Food in an exquisite setting.
Let us pamper your family and guests with great food and a beautiful venue. We can cater at your home or at our beautiful restaurant with great architectural details. Private dining for 10 - 100 guests.
call or email us now to schedule your individual dining experience.
PLEASE MESSAGE US.
WE ARE ALWAYS HAPPY TO ANSWER YOUR INQUIRIES.
253 Greenwich Ave
Greenwich, CT 06830
Thank you for contacting Douro.
We will respond to your inquiry within 24 hours.
Please note that reservation must be made either via OpenTable
or by calling Douro at 203.869.7622.
Managing Partner Maria Correia Chef & Managing Partner Rui Correia Chef De Cuisine Luis Parreira General Managers Tiago De Luca & Filipa Castanheira
please email maria correia
for all of your event arrangements. firstname.lastname@example.org
We Are Hiring
Come work with us !
please email your resume to: email@example.com